Author Archive

One of the best downtown Charleston SC holiday party venues is at Southend Brewery and Smokehouse.  Whether hosting a corporate or business event, holiday celebration with friends and family or a special luncheon, Southend offers many festive and affordable party packages .   Our experienced event team works with you to create the perfect holiday party.

Located in the French Quarter on East Bay Street, Southend is nearby favorite landmarks such as Waterfront Park and City Market.  Our gorgeous building has three unique floors, accessible by our indoor glass elevator. A three-story atrium houses large copper and stainless steel brew tanks in which we brew eight craft beers.

Southend has two unique event spaces on our second and third floor. High above historic East Bay Street, you will enjoy sweeping views of the Charleston Harbor and city skyline. The second floor Bobby Jones Room and the third floor Wagener Room are ideal for large parties and intimate gatherings alike. During the holiday season, our private event rooms are  decorated with festive, white lights and poinsettias.

The food for Southend Brewery events is quickly and freshly prepared only steps away from our event space. The Southend chefs created special event menus with a variety of options to match your needs. You may select from hors d’oeuvre, a la carte choices, pre-set menus, or completely customize your own menu.

To schedule a tour of Southend’s event spaces or for more information on booking a holiday party, please contact Jana Hodge at or email

It’s back! Charleston Restaurant Week at Southend Brewery – September 2013! From September 4-15, 2013 enjoy an amazing 3 courses for $20 menu created by Executive Chef Garrett Priester.  The menu features dishes offered on Southend Brewery’s popular lunch and dinner menus , as well as, special additions only available during Restaurant Week.

From appetizers, entrees and desserts, enjoy the best Southern traditional and American cuisine at Southend Brewery.  The courses can be perfectly paired with Southend Brewery’s signature handcrafted beers, wine and speciality cocktails.

Charleston Restaurant Week is the perfect opportunity to try or revisit Southend Brewery and Smokehouse.  For reservations, please call our restaurant at or reserve your table online.

We look forward to seeing you!

SOUTHEND BREWERY & SMOKEHOUSE

RESTAURANT WEEK MENU

3 courses for $20 per person

APPETIZERS

Fried Green Tomatoes

Pimento Cheese & Chow Chow

BBQ Egg Rolls

Pulled Pork, Collard Greens, Mustard BBQ Sauce

Smokehouse Salad

Iceberg Lettuce, Smoked Gouda, Charred Leek Vinaigrette, Tobacco Onions

ENTREES

Smoked Brisket

Granny Smith Apple Hash, Green Beans, Apple Cider BBQ Sauce

Shrimp & Grits

Tasso Ham Gravy, Roasted Tomatoes, Green Onion

Fried Chicken

Brown Gravy, Mac & Cheese, Collard Greens

DESSERT

Pecan Pie Crumble

Vanilla Ice Cream

Baked Apple Cobbler

Cinnamon Whipped Cream

Southend Brewery and Smokehouse offers a beautiful and affordable event venue in historic, downtown Charleston SC.  With two event room options, Southend Brewery is an ideal location for rehearsal dinners, holiday, anniversary or birthday parties and corporate meetings.  Southend is located in the heart of the French Quarter at and just one block away from picturesque Waterfront Park.

We offer several event packages and options for parties of 25 to 200 people.  Our experienced events coordinator will happily arrange all the details, work alongside the party host or with an event planner to create a beautiful and memorable event.

Southend Brewery and Smokehouse is a popular destination for events not only because  of our delicious menu of Southern traditional and American cuisine, but the event rooms are spacious and affordable for a downtown venue.  While we require a minimum food cost, there is no rental fee for private parties of 25 or more guests  and tables, chair, linens and glassware are provided.  Additional, each space offers historic Old Charleston charm with hardwood floors, exposed brick walls and beamed ceilings however, are neutral in other decor to accommodate any color or party theme.

The second and third floors of Southend are dedicated to private events, however all three floors of the restaurant can be reserved for very large parties.

The second floor Bobby Jones Room is tucked away from the bustling restaurant. It sits between exposed brick walls, tall windows, bright artwork and glass brewery walls. The room extends across the front of the restaurant and provides a comfortable space for parties of up to 70 people for buffet and plated dinners. The Bobby Jones Room offers a private and elegant atmosphere, but can be transformed into nearly anything you envision.

The third floor Wagener Room is casual and rustic with high ceilings, exposed brick and tall rafters. When utilizing all of the room’s seating capacity, the Wagener Room is a wonderful space for parties of up to 100 guests for a seated event and 150 guests for a reception-style event. It can also be sectioned off for a more intimate feel for small parties. The fully stocked Harborview Bar sits at the head of the room, providing easy access to cold drinks during your party. The Wagener Room boasts multiple flat screen televisions and pool tables for extra entertainment.

To view our catering and private event menu, please click here.

For a tour of our private event rooms or for more information, please contact Jana Hodge, Event Coordinator, at or email

August is a great month for beer lovers!  There are two beer festivals and events in Charleston SC this month that you won’t want to miss.  Southend Brewery and Smokehouse is excited to be part of both Ballpark Festival of Beers and Charleston Pub Crawl.

Ballpark Festival of Beer

Join us on Saturday, August 17th from 6-9pm for the 11th Annual Ballpark Festival of Beers at Riley Park.  Tickets are just $25 which gives you beer samplings from over 30 of  the best local and national breweries, including Southend Brewery & Smokehouse.  Stop by our booth and sip our Riptide Red, Castle Pinckney Pale Ale and Watch It Grow Wheat.  As if the beer wasn’t enough, live music, food trucks and a corn hole tournament round out what is sure to be a great night! Tickets can be purchased at Piggly Wiggly stores for $25 or at the Riverdogs Box Office for $30 on the day of the event.  For more information, click here.

Charleston Pub Crawl

You won’t want to miss the Charleston Pub Crawl on Saturday, August 24th from 2-1o pm.  Charleston’s largest scavenger hunt pub crawl, this fun event benefits local charity Charleston Waterkeeper.  The crawl takes you to 18 different restaurants and bars including Southend Brewery.  Your ticket gives you a t-shirt, koozie, wristband, voucher for 2 free Sweetwater drafts and more.  We will offering to Pub Crawl participants $2 Sweetwater drafts, $3 Southend signature beer drafts and 10% off our entire food menu.  Tickets to the Charleston Pub Crawl are $25 when purchased online or $35 on the day of the event.  For more information, click here.

We look forward to seeing you all at the Joe this Saturday and next weekend at the Crawl!

Smokehouse specialties at Southend Brewery in downtown Charleston SC are perfect for lunch or dinner.  When Chef Garrett Priester updated the menu earlier this summer, his goal was to incorporate the great Southend smokehouse flavor into more of the main entrees.  The result? Nine dishes that are full-flavored, distinct and perfectly smokey.

While local favorites Uncle Gerry’s Meatloaf and Hickory Smoked Danish Ribs (pictured above) remain on the menu, the other entrees are new or prepared in a new way.

SOUTHEND’S SMOKEHOUSE ENTREES

Smokehouse Platter

It is easy to see why this platter is one of the most popular dishes on our menu.  A smorgasbord of smokehouse favorites, the platter features generous portions of pulled pork, beef brisket, ribs, BBQ baked beans, mac and cheese and slaw.

Hickory Smoked Danish Ribs

Smothered in Smokey BBQ sauce and served with fries and slaw, our ribs have been one of the most beloved items on our menu for years.

Beef Brisket

Our Beef Brisket is served with wood fired apple hash, green beans and apple cider BBQ sauce.

Uncle Gerry’s Meatloaf

It’s so good, it’s practically legendary in Charleston! We’ve had guests tell us they’ve traveled from miles away just to eat this great dish.  Served with mac and cheese, collard greens and smoked ketchup, Uncle Gerry’s Meatloaf is Southern comfort food at it’s best.

Buttermilk Fried Chicken

Another Southern classic, our fried chicken is served with brown gravy, collard greens and mac and cheese.

Smoked Chicken Cappelini

The great smokey flavor compliments all the flavors of this dish.  Prepared with prosciutto, tomatoes, artichoke hearts, garlic, shallots, Asiago and basil, our Smoked Chicken Cappelini is a delicious pasta dish.

Butternut Squash Ravioli

Brown butter, Asiago and bacon give this delicious pasta dish a wonderful flavor.

C.A.B. 10 oz. Sirloin Filet

There really is nothing quite like a smokehouse filet!  Always a popular dish at Southend, the filet comes with garlic mashed potatoes, green beans, demi-glace and crispy shallots.

We invite you to Southend Brewery & Smokehouse to try out our new smokehouse entrees.  We’d love to know which is your favorite!

To view our complete menu, please click here.  To reserve a table at Southend, please call our restaurant at or reserve your table online.

The local seafood dinner entrees at Southend Brewery & Smokehouse in Charleston, SC have been a big hit with our guests since our new menu was revealed earlier this summer.    With the amazing seafood available in our local waters, it was a culinary dream come true for our Executive Chef Garrett Priester to expand Southend’s Market Fresh Seafood selections on the menu.

If you are looking to enjoy the best of Charleston seafood, we invite you to Southend to enjoy one of these fabulous dishes:

Pan Roasted Grouper

One of the most popular new dishes on the entire menu, our Pan Roasted Grouper features wild mushroom pirlau and crispy fried collards.

Cast Iron Blackened Salmon

Our new salmon entree  is served with Gullah red rice, green beans and thyme buerre blanc.

Beer Battered Flounder

When you add Southend’s own signature beer to the batter, it can only be absolutely delicious!  A great new dish that is always spot on, our Beer Battered Flounder comes with fries, slaw, Lowcountry remoulade and malt vinegar.

Lump Blue Crab Cakes

A popular staple on the Southend menu for long time, we kept this entree the same.  It’s hard to improve upon crab cakes served with fried green tomatoes, corn relish and thyme buerre blanc!

Shrimp & Grits

It’s been called many times “Charleston’s Best Shrimp & Grits” by our guests and there’s a good reason why!  Chef Priester’s take on the Southern classic includes Tasso ham, slow roasted tomatoes and green onions.   Delicious!

We look forward to seeing you soon at Southend to try out these great new dishes.  For reservations, please call our restaurant at or book your table online.

Lunch, late night or really, anytime, is the perfect time to try the new sandwiches and burgers at Southend Brewery & Smokehouse in Charleston, SC.  Chef Garrett Priester introduced our new menu in the beginning of the summer and based on feedback from our guests, the new sandwiches are a big hit!

As we all know, there truly is nothing like a really great juicy burger.  Now some people will say the bun makes all the difference while others say the toppings, but everyone agrees that the burger itself needs to be cooked to perfection.  We cover all the bases with our Old South Burger.  We take a half pound burger and top it with bacon, pimento cheese and a fried green tomato to deliver a burger that can only be found in the South.  Coming soon, we will offering our burgers with gluten-free buns so everyone can enjoy the full burger experience!

Our Smoked Chicken Salad Sandwich is exactly what you’d expect from a great smokehouse restaurant.  Served with lettuce and tomato on thick sliced toast, it is the easy go-to sandwich for lunch.

Another new sandwich that has been popular at both lunch and dinner is our Deviled Crab Cake Sandwich.  Served with lettuce, tomato, onion and Lowcountry remoulade, it is satisfying and delicious.

If you prefer vegetarian, then our Caprese is a must try.  With fresh mozzarella, vine ripe tomatoes, basil pesto and sweet balsamic served on foccacia bread, this artisan sandwich is full of flavor.

Of course, all of these great sandwiches and burgers pair perfectly with our signature handcrafted beers.  We invite you to come and taste them all for yourself.  Feel free to comment on our Facebook page to let us know what you think!

We look forward to seeing you soon at Southend Brewery & Smokehouse!

There’s a lot going on Fourth of July weekend at Southend Brewery in Charleston, SC!  From great new menu items and new seasonal beers on tap to firework views and music and dancing, we’ve got your weekend covered!

There is no better day than July 4th to try one of our new burgers, Brewery Burger (half pound CAB burger, lettuce, tomato, onion with options of adding cheddar or Swiss cheese, bacon, mushrooms or caramelized onions ) and Old South (half pound burger, fried green tomato, pimento cheese and smoked bacon).  Yes, they definitely taste as good as they sound!

One of the best firework displays in the Lowcountry is across the Charleston Harbor in Mt. Pleasant at Patriot’s Point where fireworks are shot off a barge in the harbor.  Fortunately, these great fireworks can be seen on the Charleston side at Waterfront Park…which is conveniently located one block from Southend Brewery (see how it all works out?!). If you are at our third floor Harborview Bar sipping one of our signature brews or new seasonal, East Bay Brown Ale, chances are you can catch a view of the fireworks from up there.

After the fireworks, head downstairs to our first floor where you can celebrate your independence with Salsa Dancing. Beginning at 10:00 p.m., DJ Luigi and DJ Leo get everyone grooving with Salsa, Merengue, Bachata, Reggaeton and Top 40.  If you miss the dancing fun on Thursday, head on back to Southend on Saturday night when DJ Luigi returns at 10:30 p.m.

On Friday night, we unwind at bit at Southend with the light contemporary jazz of The Mike Quinn Trio.   The band takes to the Southend stage at 6:30 p.m. providing soothing sounds throughout dinner.  Chef Garrett Priester has added amazing new entrees to our dinner menu that you have to try including Pan Roasted Grouper (wild mushroom pirlau, crispy fried calamari) and C.A.B. 10 oz Sirloin Filet (garlic mashed potatoes, green beans, demi-glaze, crispy shallots).

Southend serves lunch and dinner seven days a week (including July 4th) from 11:30 a.m. to 10:00 p.m.  Happy Hour  specials can be enjoyed Sunday through Thursday from 4 p.m. – 7 p.m. and our bar open  daily until 2:00 a.m.  We are located at in the heart of downtown Charleston.  Reservations can be made by calling .

We look forward to seeing you this weekend!

We are thrilled to roll out our new menu at Southend Brewery & Smokehouse in downtown Charleston SC!  Chef Garrett Priester and team have created amazing new appetizers, sandwiches, fresh seafood entrees, Southern smokehouse favorites and brick oven pizza selections.

While many Southern favorites remain on the menu and other dishes have been given a fresh makeover, we know you are going to love the additional local seafood dishes and gluten-free pizza option.

To view the complete menu, click here . Here are our new additions:

Appetizers

Cornmeal Dusted Calamari (spicy pickled tomatoes, crisp bacon, smoked lemon aioli)

Beer Battered Corndogs (smoked ketchup and mustard aioli)

Sweet Onion Hushpuppies (local wildflower honey butter)

Hot Blue Crab & Artichoke Dip (grilled toast points)

Sandwiches

Old South Burger (half pound burger, fried green tomatoes, pimento cheese, smoked bacon)

Deviled Crab Cake Sandwich (lettuce, tomato, onion, Lowcountry remoulade)

Smoked Chicken Salad Sandwich (lettuce, tomato, thick sliced toast)

Caprese (fresh mozzarella, vine ripe tomatoes, basil pesto, sweet balsamic, foccacia)

Entrees

Smokehouse Platter (pulled pork, beef brisket, ribs, BBQ baked beans, mac & cheese, slaw)

Beef Brisket (wood fired apple hash, green beans, apple cider BBQ sauce)

BBQ Spice Rubbed Center Cut 12oz Pork Chop (hoe cakes, local peach chutney, maple-bourbon butter)

Smoked Chicken Cappelini (prosciutto, tomatoes, artichoke fritters, garlic, shallots, asiago, basil)

Butternut Squash Ravioli (brown butter, asiago, bacon)

C.A.B. 10 oz Sirloin Filet (garlic mashed potatoes, green beans, demi-glace, crispy shallots)

Market Fresh Seafood

Pan Roasted Grouper (wild mushroom pirlau, crispy fried collards)

Beer Battered Flounder (fries, slaw, Lowcountry remoulade, malt vinegar)

Cast Iron Blackened Salmon (Gullah red rice, green beans, thyme buerre blanc)

Brick Oven Pizzas

Vegetarian Pizza (pesto sauce, artichokes, mushrooms, smoked onion, roasted peppers, shredded mozzarella, oregano)

Gluten Free Dough option

New Sides:

Smokehouse Slaw, BBQ Baked Beans, Red Rice, Green Beans, Roasted Garlic Mashed Potatoes

We are serving the new menu now at Southend Brewery so, come in soon and try out the new dishes.  We’d love to hear what you think about them!  Feel free to let us know on our blog and social media pages or write a review on Yelp or Urban Spoon.

Father’s Day is this weekend, June 16, 2013 and if you are still looking for a gift idea, we’ve got the solution!  Spend Father’s Day at Southend Brewery and Smokehouse in Charleston, SC.  Located in the heart of downtown Charleston, Southend is the perfect place to kick back with the family and enjoy fresh local seafood, Southern traditional favorites, great sandwiches, huge burgers and the best locally brewed beer in Charleston.  For over 17 years, Southend Brewery has offered casual dining in a fun, relaxed atmosphere.

If Dad is a beer fan and has never been to Southend, he will appreciate that Southend is a working brewery producing six signature brews, as well as, new seasonal beers every few weeks.  The brewing tanks are visible from all three floors and can be easily seen when riding on the glass elevator at the center of the brewery.  Our sampler tray is a great choice for tasting each of our beers.

On the third floor, you will find our Harborview Bar with beautiful views of the Charleston Harbor and Waterfront Park.  While on the third floor, you and Dad can also enjoy a game of pool or catch the best weekend sports on one of the many flatscreens placed throughout the room.

Southend Brewery and Smokehouse serves fabulous local seafood including chef’s specials created each day based on what was caught in our local waters that day.  Some menu favorites also include Shrimp and Grits, Fried Green Tomatoes, Carolina Slow Smoked BBQ Pork, Pot Roast Hoagie, Uncle Gerry’s Almost Famous Meatloaf and Garlic Rubbed Pork Tenderloin, as well as, the best brick oven pizza in Charleston.

Southend Brewery is open daily from 11:30 a.m. – 2:00 a.m.  Happy Hour is served Sunday through Thursday at our bars from 4:00 – 7:00 p.m.  Reservations can be made by calling or online at southendbrewery.com.

Make your plans to spend Memorial Day weekend at Southend Brewery and Smokehouse in downtown Charleston, SC.  Everyone knows Memorial Day weekend is the unofficial start of Summer fun and we plan on celebrating all weekend long with the best food and locally crafted beer in Charleston!  From live entertainment, salsa dancing, chef specials and new seasonal brews, Southend Brewery is definitely the place to be this weekend.

Our weekend kicks off on Thursday with Happy Hour specials from 4-7 p.m. at our bars.  Not only are our signature drafts just $3 per pint and $10 per pitcher, our cocktail special of the day is Margaritas on the Rocks for just $4.  Enjoy our delicious appetizers for just $5.   Come for Happy Hour, but stay for dinner and Salsa Dancing!  DJ Luigi and the Latin Groove get everyone on the floor at 10 p.m.  They are back again on Saturday night at 10:30 p.m.

Looking for a laid back Friday night?  We’re opening the floor to ceiling windows and kicking back with cool Charleston breezes and light contemporary jazz from the Mike Quinn Trio.  The band plays from 6:30-9:30 every Friday night all Summer long.

Not only will Charleston be hopping this weekend for Memorial Day, but the city will come alive beginning on Friday, May 24th when Spoleto and Piccolo Spoleto festivals kick off.  A two-week long event that celebrates performing and visual arts, it is by far one of the hottest tickets in Charleston.  Performances are scheduled both during the day and evenings at venues throughout the city.  For a complete schedule of events and locations click here for Spoleto and here for Piccolo Spoleto.

Southend Brewery is conveniently located in the heart of downtown Charleston at , just one block from Waterfront Park.  We are open for lunch, dinner and late night.

With all the events happening this weekend, dinner reservations are recommended and can be made by calling Southend Brewery at or reserving your table online.

See you this weekend at Southend Brewery!

Spring is a great time to welcome new seasonal beers at local Charleston, SC brewery, Southend Brewery and Smokehouse!

May is a busy month in Charleston with Cinco de Mayo, college graduations, Mother’s Day, Memorial Day weekend and a full docket of great sports to watch. With all that going on, we knew we’d have to double up on the seasonal brews on tap at Southend Brewery & Smokehouse.

On tap now is our Golden Ginger Lemongrass Ale.  Light hopped with German Tettnanger hops, it has an a.b.v.of 5.5% and a definite ginger taste.  Our brewmaster has East Bay Brown in the tanks which should be ready to go by Memorial Day Weekend.

Sip the new beers  and any of our signature brews for  just $3 a pint or $10 a pitcher during Happy Hour, Sunday through Thursday from 4-7 pm at our bars.

Both new seasonal beers go great with appetizers at the bar while watching sports on our first and third floor flatscreens.  Be on the lookout for a new appetizer menu coming later this month.  All we can tell you is that if you love our beers, you are going to love the new starters….!
To reserve your table at Southend Brewery & Smokehouse, please call our restaurant at   or visit us online.

Look forward to seeing you soon!

Perfect for Spring, there’s a new seasonal beer on tap at Southend Brewery & Smokehouse in downtown Charleston SC. Brewmaster Ahren Warf has just crafted the Rye Citra Pale Ale which has been flowing very nicely with the beer crowd in Charleston.

The Rye Citra Pale Ale is named for the hop (Citra) used during both the brewing process and the dry hopping.  An amber-colored beer with 6.0% a.b.v., the new seasonal brew has a pronounced rye flavor and is as hoppy as an IPA. A great beer to sip on its own by the pint or pitcher, the Rye Citra Pale Ale also goes great with the expanded pub food menu at Southend.

Like  all of our signature microbrews, the Rye Citra Pale Ale is locally crafted and brewed right here on site. Beer lovers will appreciate the meticulous brewing  process that goes into every one of our beers.  Learn more about Southend’s beer here.

Although our seasonal beer offering changes every few weeks, Southend offers five handcrafted beers that remain on tap all year-long:

LOVE ME TWO TIMES BLONDE: Our signature ale, almost musical, golden, smooth and light. Its subtle hop finish will leave you feeling refreshed and begging for more.

WATCH IT GROW WHEAT: Ice cold, smooth and unfiltered, with a hint of citrus and summer. Float an orange slice in your glass and savor this light bodied ale like a long summer day.

CASTLE PINCKNEY PALE ALE: Conquer your thirst with this medium bodied, copper colored ale. Your taste buds will surrender with just one sip of this full flavored, hoppy brew.

RIP TIDE RED: An American, full flavored microbrew in its finest form. This medium bodied, ruby red beer will swallow up your taste buds like a wave from Folly Beach.

PICT’S STOUT: A round, roasted, full-bodied brew, unearthed from medieval Scotland. Enjoy this dark, silky stout and its perfect blend of flaked oats and eight varieties of malted barley.

Enjoy Southend signature brews by the pint, pitcher, growler or try them all with our sampler tray.  Southend Brewery is open daily from 11:30 a.m. – 2:00 a.m. with Happy Hour Sunday through Thursday from 4:00 p.m. – 7:00 p.m.

See you soon!

Looking for weekend music? Southend Brewery & Smokehouse in downtown Charleston SC is the place to be for live music on Friday nights and DJs mixing live every Saturday night.

We are excited to welcome back to the Southend stage, light contemporary jazz band The Mike Quinn Trio.  Formerly known as The E.S.P. Trio, the band has been performing at Southend Brewery for years to a devoted following.  After a winter hiatus, the band is back to entertain guests at the first floor bar and main dining room with their fabulous light jazz sound.  With the warm Spring temps, we’ll be opening the floor to ceiling glass walls making Friday nights perfect for kicking back to the sweet, mellow sounds of jazz with a cocktail or beer in hand and enjoying the cool Charleston breeze.  Ahhhh….

You can catch The Mike Quinn Trio at Southend Brewery every Friday night from 6:30 p.m. – 9:30 p.m.

If you like your weekend music caliente, we’ve got you covered. Saturday nights at the brewery are all about Salsa!  DJ Luigi and DJ Leo are mixing live the best Salsa, Mergengue, Bachata, Reggaeton and Top 40 hits every Saturday night beginning at 10:30 p.m.   Come early to get a quick dance lesson before letting loose on the dance floor.   There’s a $5 cover at the door for Salsa Nights.

Latin Groove Nights at Southend Brewery are Thursday nights at 10 p.m. and Saturday nights at 10:30 p.m.

To reserve your seat this weekend at Southend Brewery & Smokehouse, call our restaurant at or book online. We look forward to seeing you!

Running the bridge this weekend? After the race, come rest up at Southend Brewery in downtown Charleston, SC!  Located at , we are just a few blocks away from the finish line of the Cooper River Bridge Run and near historic landmarks such as Waterfront Park.

Southend Brewery’s bar and restaurant will be open at 10:30 a.m. on Saturday, April 6th.  Whether you walk or run, come toast completing the best race in Charleston with a pint or pitcher of our handcrafted microbrews.  New on tap this weekend is our seasonal beer, Citra Rye Pale Ale, which is a great race-finisher.  If mimosas and cocktails are more your style, we have a full menu of crafty drinks that are perfect for easing tired feet and aching limbs.

Our full food menu will also be available including Southend favorites such as Smoked Jumbo Chicken Wings, Southwestern Nachos, large Salads, and Southern favorites Fried Green Tomatoes and Southend Fried Chicken.  Our famous Brick Oven Pizzas are perfect for sharing with your running team.

Looking to carb up the night before the race?  Come to Southend on Friday night and kick back with the light jazz sounds from The Mike Quinn Trio while indulging in one of our delicious pasta dishes such as Vegetarian Tri-Colored Ravioli with Toasted Ciabatta (stuffed with sweet potato, smoked gouda and spinach with roasted red pepper coulis) or Grilled Chicken with Capellini ( artichoke hearts, roma tomatoes, garlic, basil, white wine and pepper flakes).

Of  course, the fun continues all day on Saturday as Southend Brewery gears up for the NCAA Semifinals.  We will have all the best games on this weekend including  Louisville  vs. Wichita State at 6 p.m. and Michigan vs. Syracuse at 8:30 p.m.

Looking forward to a FUN weekend, Charleston!  See you at Southend!

Whether its Spring break or a Spring weekend, Southend Brewery & Smokehouse is the place for late night dining in downtown Charleston SC.  Nothing goes better with shooting pool, listening to live music or getting your groove on with Salsa dancing at Southend than the American classics on our dining menu.

If you stop in after a night of hopping around the Holy City, you will find popular Southend appetizers such as our Cajun Style Popcorn Shrimp, Smoked Jumbo Chicken Wings and our famous Southwestern Nachos loaded with chicken, black beans, pico de gallo, jalapenos and sour cream.

Need a heartier late night snack?  Our Hand Pattied 8oz Burger or Pot Roast Hoagie with caramelized onions, mozzarella and provolone cheese, BBQ Au Jus and Southern Slaw is definitely up to the task of curbing those late night  hunger pangs.

One of the most popular items on our menu any time of day is our Brick Oven Pizza.  Our chef has created several pizzas that are simply cheesy, gooey perfection, but you can always build your own with our large selection of toppings.

Southend Brewery is open seven days a week serving from the food menu Monday through Thursday from 11:30 a.m. – 10:00 p.m. and Friday through Sunday from 11:30 a.m. – 11:00 p.m.  We  have two full bars on the first and third floor which are open until 2:00 a.m. every day.  The third floor has several flatscreens throughout the room, as well as, two pool tables.  Live jazz is every Friday night beginning at 6:30 p.m. and Salsa is on Thursday and Saturday nights starting at 10:00 p.m.

For more information or to reserve a table, call Southend Brewery at or book online.

St. Patrick’s Day weekend at Southend Brewery & Smokehouse in downtown Charleston, SC is one of the best times to sip our locally brewed beer and sample our tasty pub food.  With a weekend devoted to kicking back and enjoying great beer, there is no better place to have a pint or pitcher than at the brewery that specializes in craft microbrews every day of the year.

Whether you are Irish or Irish at heart, you know it’s not St. Patrick’s Day unless there’s green beer, right? Our Love Me Two Times Blonde gets into the spirit for all you lads and lassies by going green this weekend.   It’s one of our signature ales that is smooth and light. Its subtle hop finish will leave you feeling refreshed and begging for more.

While they aren’t changing colors, our other signature brews are definitely worthy of celebrating.  From lights to stouts, we’ve got a beer for everyone’s taste including: Watch It Grow Wheat, Castle Pinckney Pale Ale, Riptide Red, Pict’s Stout and our current seasonal beer, Milk Stout.  Order a sampler try so you can sip them all to find your favorite.

We know St. Patrick’s Day weekend is a family event with activities throughout the Holy City.  If you are planning on checking out the St. Patrick’s Day parade, join us for lunch afterwards. We are  just a few blocks and around the corner from the where the parade ends on Broad Street.  With our large dining room set aside from the bar area, there is plenty of family fun to be had with a full menu including a kids menu that is sure to please your little leprechauns.  Our restaurant is ideally located on East Bay Street and walking distance from WaterfrontPark.

Southend Brewery and Smokehouse has two full bars so there is plenty of room to spread out and stay awhile.  While you are here, venture up to our third floor to check out the fantastic harbor views and try your luck with a game of pool.  The best weekend sports games will be on the flatscreens throughout the room and with Happy Hour beginning at 4 p.m. on Sunday, you will be able to sip for just $3 a pint or $10 a pitcher.

See you this weekend at Southend Brewery!

Planning a Spring wedding, corporate event or anniversary party and want Old Charleston charm? Look no farther than the wonderful special event venue at Southend Brewery in downtown Charleston SC.  With two floors dedicated to private parties, Southend is the ideal downtown location for any event ranging from 15 to 150 guests.  Both spaces boast views of the Charleston Harbor and city skyline.

From seated dinners to buffets, we offer  many options from our award-winning food, beer and cocktail menus.  Southend Brewery’s flexible, efficient event team delivers seamless events time after time, promising every guest a unique and memorable experience. On-site Event Coordinator, Jana Hodge, handles each event from initial planning to day-of execution so you are able to relax and enjoy your event.

“Thank you so much to you and your staff for the outstanding service at our son’s rehearsal dinner.  Everyone raved about the food and the professional manner in which everything was handled.  The entire group had a wonderful time.

-Tom and Karen M.

The Bobby Jones Room

The second floor Bobby Jones Room is tucked away from the  bustling restaurant below. It sits between exposed brick walls, tall windows, bright artwork and glass brewery walls. The room extends across the front of the restaurant and provides a comfortable space for parties of up to 70 people for buffet and plated dinners. The Bobby Jones Room offers a private and elegant atmosphere, but can be transformed into nearly anything you envision.

The Wagener Room

The third floor Wagener Room is casual and rustic with high ceilings, exposed brick and tall rafters. When utilizing all of the room’s seating capacity, the Wagener Room is a wonderful space for parties of up to 100 guests for a seated event and 150 guests for a reception-style event. It can also be sectioned off for a more intimate feel for small parties. The fully stocked Harborview Bar sits at the head of the room, providing easy access to cold drinks during your party. The Wagener Room boasts multiple flat screen televisions and pool tables for extra entertainment. Please inquire about the food and beverage minimum required to reserve this space.

Southend Brewery’s event space is free of charge for parties over 25 people; a $50 rental fee is applied for smaller parties. No matter which space you choose, the event team at Southend Brewery will create the party of your dreams. Let your imagination run wild and your room will be transformed to meet your exact needs.

Southend Brewery is conveniently located on East Bay Street in the heart of downtown Charleston and steps away from beautiful, iconic landmarks such as Waterfront Park.  For more information on our special event packages or to schedule a tour of our event space, please contact Jana Hodge at .

Looking for the best Charleston bar to watch the Super Bowl? Southend Brewery & Smokehouse in downtown Charleston SC  is the place to be for the best food, best cold beer and best viewing!  Whether you are a Baltimore Ravens or San Francisco 49ers fan, put on your team’s colors, grab your friends and come down to the brewery for what is sure to be an awesome game.  Kickoff is at 6:30 p.m. but we’ll be celebrating all day long!

With two large flat screen televisions on our first floor and six large flat screen televisions placed throughout the 3rd floor, you will easily catch every play.  Have a seat at the bar or at one of our tables – either way, you will have a great seat and plenty of room to invite all your friends.

What goes better with the Big Game than the best cold beer in Charleston? Southend Brewery’s local, handcrafted microbrews will be available  from opening to close at our Happy Hour prices.  All your favorite Southend house draft beers will be just $3 per glass or $10 per pitcher.

Of course with the Big Game and the best beer, you will also need the best pub food.  Along with our beer, enjoy our entire Happy Hour menu from 11:30 a.m. to 2 a.m. at our first floor bar and on our entire 3rd floor (only).  Game day Nachos, Shrimp and Crab dip, Fried Green Tomatoes and Sliders will all be just $5.

Southend Brewery & Smokehouse is located at in the heart of downtown Charleston.  We are open Sunday, February 3rd at 11:30 a.m.  with our bars open until 2:00 a.m.

See you at the brewery for the Big Game!

Keeping New Years Resolutions while dining out in downtown Charleston SC is easy to do with salads from Southend Brewery & Smokehouse.  Lighten up on calories without lightening up on flavor with these fabulous salads available on our lunch and dinner menu:

Fresh Berry Salad – Mixed Greens, Mandarin Oranges, Berries, Glazed Pecans, Blue Cheese and Berry Vinaigrette are blended together to bring you the favorite salad at Southend.  Light, flavorful and refreshing, our Fresh Berry Salad features seasonal fruit provided by local Charleston farmers.

Spinach Salad – Tossed with Apples, Goat Cheese, Red Onion and Vinaigrette, our spinach salad is crisp and flavorful.  Make it your own creation by adding chicken, salmon, shrimp or crab cakes.

Southend’s Spinach Salad with Grilled Shrimp

Southend House Salad – We’re sure you will agree, not all house salads are created equal.  Southend’s House Salad delivers the extra kick you would expect from us. Tossed among local greens are Asiago, Spiced Almonds and Balsamic Vinaigrette.  Take our salad a step farther and turn it into a meal by adding chicken, shrimp, salmon or crab cakes.

Southend House Salad with Salmon

Southend Brewery is located in downtown Charleston on East Bay Street just one block away from Waterfront Park.   Southend serves the best American food in Charleston every day from 11:30 a.m. to 10:00 p.m. Sunday through Thursday and 11:30 a.m. to 11:00 p.m. Friday and Saturday.  For reservations, call Southend Brewery at or reserve your table online.

It’s back!  Charleston Restaurant Week is January 10-20, 2013 and Southend Brewery & Smokehouse is revealing an amazing 3 for $30 prix fixe menu for that week.  Chef Garrett Priester and culinary team have created brand new mouthwatering dishes never before featured at Southend.  In addition to Southern favorites, Chef Priester has included dishes that incorporate Southend’s signature beers and highlights  local purveyors.

Reservations are recommended for Restaurant Week and can be made by calling Southend Brewery at or online.

Southend Brewery & Smokehouse’s Restaurant Week Menu

Starters

choice of:

Beer Clams

Clammer Dave’s Local Clams steamed in our Signature Blonde Ale with Roasted Garlic, Fresh Herbs and served with toasted baguette

Southend Chili

Topped with Aged Cheddar & Creme Fraiche served with House Cornbread

Smokehouse Salad

Smoked Baby Spinach with Smoked Gouda, Tobacco Onions and Fire Roasted Leek Vinaigrette

Supper

choice of:

Pan Roasted Local Snapper

Served over Golden Beet Risotto and finished with Toasted Thyme Oil

Pork & Beans

Braised Pork Belly with Black Eyed Pea Cassoulet and Crisp Caul Fat

Cracklin Duck

Confit Duck Leg Fried Crispy, served over Beluga Lentils and topped with a Micro Sunflower Salad

Smokey Tofu

Smoked & Grilled Tofu over a Roasted Leek Hash and Local Beet Vinaigrette

Finish

choice of:

Warm Pecan Praline

Vanilla Ice Cream & Bourbon Caramel

Hot Chocolate Creme Brulee

Whipped Cream & Cocoa Powder

Looking for downtown Charleston’s best happy hour? Southend Brewery & Smokehouse‘s Happy Hour menu has all your beer, wine, cocktails and appetizers cravings at amazing prices.  Happy hour at Southend Brewery is available only at our bars Sunday through Thursday from 4:00 p.m. – 7:00 p.m.

Love Southend’s signature microbrews such as Love Me Two Times Blonde, Castle Pinckney Pale Ale, Rip Tide Red and Pict’s Stout?  Love them even more during Happy Hour when you can sip $3 house draft beers and $10 draft pitchers.

If wine and cocktails are more your style, check out these great daily Happy Hour drink specials:

Sunday – $4 Mimosas

Monday – $4 House Cosmos

Tuesday – $4 Sangria

Wednesday – $4 House Wine

Thursday – $4 Rocks Margaritas

During happy hour, grab some of our most popular bar food appetizers for only $5 including: Southwestern Nachos, Shrimp and Crab Dip, Fried Green Tomatoes and Certified USDA Black Angus Sliders.

Sundays are definitely “Fundays” with Happy Hour and the NFL ticket showing all the best games on the third floor.

Happy, happy, indeed!

Click here to view our complete Happy Hour Menu.  See you soon!

Looking for great party to ring in 2013?  Come celebrate New Years Eve at Southend Brewery & Smokehouse in downtown Charleston, SC!  With  full bars on each of our three  floors, Southend is the best place in Charleston to celebrate with all your friends!

We will be serving from our dinner menu until 10:00 p.m. on New Years Eve.  Chef Garrett Priester promises some amazing menu additions for the night that you won’t want to miss.  After dinner, stay for the music, dancing and celebrating! There will be no cover at the door so, grab your friends and come on in! The DJ goes on at 10 p.m. with a champagne toast at midnight.

We will be open all day on New Years Eve from 11:30 a.m. until 2 a.m.  For dining reservations, call or reserve your table online.

We can’t wait to celebrate with you! Happy New Year from all of us at Southend Brewery!

Charleston SC holiday events and dining are among the best ways to celebrate the season in the Holy City.  With downtown Charleston beautifully decorated for the holidays and a full calendar of festivities planned throughout the city, ’tis the season to enjoy holiday dining with family and friends at Southend Brewery & Smokehouse.

Visiting Charleston with the family is special any time of the year, but without a doubt the weeks between Thanksgiving and New Years are magical.  Charleston fully embraces the holiday season from the Christmas tree lighting in Marion Square to parades, visits with Santa and local favorite, the Holiday Farmers Market.

If you are looking to treat your family to a special lunch or dinner during the holidays, we welcome you to Southend. Our restaurant offers a large main dining room that easily accommodates families and large groups.  Our second and third floors offer private rooms for holiday parties and large gatherings. Our menus and daily specials feature fresh local seafood, signature Southern dishes, American cuisine and handcrafted beers.

To make a reservation at Southend Brewery, please call or reserve a table online.

Here are some of our favorite holiday events happening in Charleston:

December 1st, The Reindeer Run - a family oriented and pet-friendly 5K run/walk through the lower peninsula of downtown Charleston benefiting MUSC’s Children’s Hospital.  The race begins and ends at Southend Brewery, 9:00 a.m.

December 1st, Charleston Christmas Tree Lighting Ceremony - Join Mayor Joseph P. Riley, Jr. and Santa Claus in lighting the magnificent 60-foot Tree of Lights, the official City of Charleston Christmas Tree at Marion Square, 4:30-6:00 p.m.

December 1st, Parade of Boats – A display of lighted and festive boats proceeds from the Cooper River, through the Charleston Harbor and into the Ashley River, culminating in a brilliant fireworks display over the harbor. One of the best locations to view the parade is at Waterfront Park which is only 1 block away from Southend Brewery. Viewing from the peninsula begins at 6:30pm; Fireworks begin at approximately 6:45pm.

December 2, Charleston Christmas Parade - The holiday tradition is better than ever as bands, floats, marchers and performers parade through downtown Charleston. The parade begins at the intersection of Calhoun and Meeting Streets, proceeds down King Street to Broad Street to Lockwood Blvd., 2- 5 p.m.

December 14-31, Charleston Sleigh Ride – A leisurely tour of the Charleston Harbor at night to view the holiday lights. Get into the holiday spirit with waterproof blankets and hot chocolate in travel mugs provided. Christmas music and stories about Charleston and holiday traditions are shared. Call for more details.

Every Saturday and Sunday in December, Holiday Farmers Market – Open from 8:00 a.m. – 2:00 p.m., located at Marion Square between King and Calhoun Streets.

Happy Holidays, Charleston!  We look forward to celebrating with you!

The Charleston SC Reindeer Run Official Race Headquarters is at Southend Brewery! The race is just a few weeks away on Saturday, December 1, 2012 with the race route beginning and ending at the Southend doorstep.

If you’ve never been to the Reindeer Run in Charleston, we can tell you that it is an event not to be missed! Charlestonians (often in festive costume) come out with their friends, families and even their dogs to run or walk the 5K route through downtown Charleston, all in support of  The MUSC Children’s Hospital.

The race begins at 9 a.m. and the free beer begins flowing at 9:30 a.m.!  All race participants with an ID and race number will receive a complimentary beer from Southend Brewery between 9:30 a.m. and 11 a.m.

Following the costume contest and awards ceremony on our first floor, local favorite rock band The Cordovans take our stage. That’s when the music, drinks, food and fun really kick into gear!  From 11:00 am. – 2:00 pm, runners, walkers and guests can enjoy extended Happy Hour. Southend’s signature brews will be just $3 per draft or $10 per draft pitcher, Bloody Mary’s $4 and our delicious appetizers will be half price.  We will also be serving from our regular menu which includes hearty burgers, a large selection of salads, specialty sandwiches and  kids menu.

photo courtesy of reindeerrun.org

The Reindeer Run is a 5K family-friendly and pet-friendly run/walk through the lower peninsula of downtown Charleston, SC.  Now in it’s 22nd year, the Reindeer Run has grown considerably over the years.  When it began, the run drew only a few hundred runners but last year,  it boasted 3,200 runners.   Throughout the history of the event, the Charitable Society of Charleston (CSC) has donated over $500,000 to the Medical University of South Carolina. The funds generated from the Reindeer Run help MUSC develop and maintain a variety of programs in the Children’s Hospital and the Darby Children’s Research Institute, including research in the prevention and treatment of childhood diseases.

Registration for the race is currently open and can be found on the Reindeer Run website by clicking here.  Late registration fees begin after November 18th so, sign up soon!

Happy Hour in Charleston, SC is very happy indeed! Southend Brewery & Smokehouse just rolled out amazing appetizer, beer and cocktail specials.  Happy Hour at Southend Brewery is available Sunday through Thursdays from 4:00 – 7:00 p.m.

Love Southend appetizers?  Love them even more when they are half price?  We thought so.  During Happy Hour, choose any appetizers on our menu and pay only half the regular menu price.  This includes our Smoked Jumbo Wings, Southwestern Nachos, Shrimp and Crab Dip, Cajun Style Popcorn Shrimp, Fried Green Tomatoes, Lowcountry Lump Crab Cakes and Roasted Garlic Locally Made Soft Cheese and Tomato Chutney. So many delicious choices! This offer is valid Sunday through Thursday from 4:00 – 7:00 p.m.

Of course, we know that you love our signature brews….Love Me Two Times Blonde, Castle Pinckney Pale Ale, Watch It Grow Wheat Pict’s Stout, Rip Tide Red and seasonal beer selections.  When you come into Southend Brewery during Happy Hour, you can enjoy $3 drafts and $10 draft pitchers.

If our specialty cocktails and wine selections are more to your liking, you will love our daily Happy Hour specials:

Sunday – Mimosa $4

Monday – House Cosmopolitan $4

Tuesday – Our Famous Sangria $4

Wednesday – House Wine $4

Thursday – Margarita on the rocks $4

Sunday is a great time to kick off your Happy Hour heaven.  During the entire professional football season, the NFL Sunday Ticket package will be showing at our Harborview Bar on the 3rd floor of the brewery.  With flat screen televisions distributed around the bar, you will be sure to see every game!

Like we said, very happy indeed. Come on get happy (hour) and head down to Southend Brewery!

Charleston SC best dinner at Southend Brewery & Smokehouse chef Garrett Priester created special additions to the menu for this weekend that are simply too good to pass up!  These amazing special dishes will be on the menu Friday, October 19 through Sunday, October 21, 2012.

With the weather forecast for Charleston SC calling for full sunshine and temperatures in the high 70′s this weekend, no doubt the Holy City will be the perfect place to spend the day strolling outside.  When it’s time to fuel up before or after sight-seeing, stop in to Southend  to try these delicious dishes:

Weekend Specials at Southend Brewery & Smokehouse

October 19-21, 2012

Soup

Coconut Curry Soup Topped With Cilantro-Lime Crab and Fresh Coconut Milk $6.95

Main Dishes

Grilled Bone-In 10 oz Pork Chop, Carolina Gold Rice, Sautéed Bok Choy, Sweet Peach Soy Sauce $17.95

Pan Roasted Maple Leaf Duck Breast, Oven Roasted Eggplant, Braised Kale, Grilled Roma Tomatoes, Foie Butter $20.95

This Friday night, October 19th, guests at Southend can enjoy live music when our house band, The E.S.P. Trio,  plays light contemporary jazz from 6-9pm and then local favorite Green Levels takes the stage at 9:30 p.m. On Saturday night, DJ Luigi gets everyone moving with Latin Groove nights on our first floor.  Salsa dancing begins at 10:30 p.m. but come early to get a lesson.

See you this weekend at Southend Brewery & Smokehouse!

Looking for a delicious dessert in Charleston SC? Southend Brewery & Smokehouse pulls out all the stops when it comes to the best desserts.  What better way to end your lunch or dinner than with a sweet treat?  Of course, delicious desserts don’t always need to accompany a meal…we say, go right ahead and indulge in our desserts any time of the day!

While Southend offers cake by the slice selections that vary daily, our new chef Garrett Priester has also created several new specialty desserts.  From Southern traditional favorites to chocolate lovers’ dream desserts such as our Pict Stout Brownie with Peanut Brittle and Espresso Peanut Glaze featured above, we are sure there is a dessert choice that satisfies everyone’s sweet tooth.

When it comes to desserts, pictures speak for themselves.  Here’s a gallery of some of the fine desserts you can enjoy at Southend:

Coconut Lemon Tart with Blueberry Coulis

Pecan Tart with Caramel

Chocolate Banana Bread Pudding with Vanilla Bean Ice Cream & Chocolate Sauce

Go ahead….indulge and enjoy!

See you soon at Southend!

Southend Brewery, beer charleston south carolina, celebrates Oktoberfest all month long! With a seasonal brew handcrafted by our resident brewmaster and an unbelievable specialty dish created by our new chef, Southend Brewery is the place to indulge in Fall favorites.

The first Oktoberfest was held back in 1810 in Munich, Germany as a celebration of Crown Prince Ludwig of Bavaria’s engagement.  The celebration lasted for 16 days and provided the best local beer and brats to all residents of the village.  In the spirit of the original Oktoberfest, Southend Brewery says let the beer flow…for days on end!

With a nod to our Bavarian friends, our new seasonal brew is Autumn Brown Ale.  Available for only a few more weeks, it is not to be missed! It is brown ale made with toasted oats, Belgian candied sugar, malt and spices of cinnamon, clove, allspice and hopped with German Tettnanger hops.

What goes better with a great brown ale than the perfect brats dish?

Inspired by the great signature beer found in our brewery, Chef Garrett Priester has created the mouth-watering special, Brewmaster Brats.

Introduced during Charleston Restaurant Week, this dish has quickly become a favorite at Southend.  Featuring local Keegan-Filion Farms Carolina Garlic Brats, the dish is perfected with sautéed peppers and onions, sea salt baked potatoes and whole grain mustard aioli.  We know it sounds good and it definitely looks but wow, does it taste amazing!

We look forward to seeing you at Southend Brewery!  Bis Bald!

Need a kid friendly restaurant in downtown Charleston SC? Southend Brewery & Smokehouse located in the historic district on East Bay Street offers a children’s menu filled with little one’s favorites and a large dining room separated from the bar area.

With so many historical Charleston landmarks including The Charleston City Market and Waterfront Park located nearby, Southend Brewery is an easy stop for lunch or dinner while strolling The Holy City.  With our two dining rooms and casual atmosphere, families and big groups can easily relax in one of our many large booths or tables.  Our main dining room located on the first floor is spacious and offers seating by the large windows facing East Bay Street, quieter seating on the sides or roomier seating with a view of the open kitchen towards the back.  We also offer a dining room upstairs on the third floor with large windows overlooking downtown Charleston and the Harbor.

From hearty salads to juicy burgers and Southern traditional favorites, the menu at Southend Brewery offers something for every family member.  Our children’s menu covers all the kids favorites:

Southend Brewery Children’s Menu

Grilled Cheese with French Fries

Chicken Fingers with French Fries

Cheeseburger Sliders with French Fries

Cheese Pizza

Pasta with Butter

Chicken and Cheese Nachos

All children’s meals are $4.99 and include a soft drink.

We look forward to seeing you and your family soon at Southend Brewery!  If you need special seating or have any special requests that will make your dining experience better, please ahead at .

Southend Brewery has new live music Charleston, SC, kicking off Fall with the amazingly talented American folk-country music recording artist, Philip Claypool on Friday, September 21st at 8:30 p.m.  With his velvety leather voice and fantastic humor, tonight’s performance is not to be missed!

Fresh from recording his latest album in Nashville, Tennessee, Philip will be performing in Charleston for this weekend only.  He will be on stage at Southend tonight and entertaining guests at Amen Street Fish and Rawbar on Saturday, September 22nd beginning at 8:30 p.m.

photo courtesy of San Francisco Sentinel

Born in Memphis, Tennessee, Philip began writing songs and leading his first band when he was in highschool and was a regular on the university circuit while in college. He recorded his first album, A Circus Leaving Town, for Curb Records followed by Perfect World, in addition to charting four singles on the Hot Country Songs chart.

Grab your friends and head down to Southend Brewery tonight – we are looking forward to an unbelievable show!  Check out Philip’s amazing vocals here:

Circus Leaving Town performed by Philip Claypool

Here is the schedule of the upcoming live music at Southend Brewery:

9/21 – Nathan Calhoun from 6 p.m. – 8:30 p.m. and Philip Claypool from 8:30 to midnight

9/28 – Jazz Trio from 6 – 9 p.m. and Root Spirits from 9:30 p.m. to 12:30 a.m.

10/5 – Jazz Trio from 6 – 9 p.m. and Irene Rose from 9:30 p.m. to 12:30 a.m.

10/12 – Jazz Trio from 6 – 9 p.m. and Dan Sheffield from 9:30 p.m. to 12:30 a.m.

10/19 – Jazz Trio from 6 – 9 p.m. and GreenLevels from 9:30 p.m. to 12:30 a.m.

Southend Brewery Top Restaurant Charleston South Carolina welcomes new Chef, Garrett Priester.  A Lowcountry native, Priester brings his exceptional culinary talent and love for Charleston cuisine to the popular restaurant.

Originally from Beaufort, South Carolina, Chef Garrett Priester comes from a long line of great family cooks who valued fresh ingredients and an appreciation for Lowcountry cuisine. His paternal grandfather was a farmer in Hampton County and his maternal grandfather was a local shrimper who once owned restaurants himself.  Priester credits both his mother and grandmother for introducing him to his passion for fine Southern cooking.

Over the past 15 years, Priester honed his craft by attending the Culinary Institute of Charleston and training in some of the finest restaurant kitchens in Charleston.  Before leading the Southend culinary team, he was the sous chef at Amen Street Fish and Raw Bar, worked at the Saltus River Grill in Beaufort and an upscale restaurant on Seabrook Island. Priester’s culinary style is defined by Southern Gullah and French influences.  For Priester, the artistic presentation of each dish is just as important as the taste.  He said, “We eat with our eyes first.  When I’m creating a new dish, I visualize the finished product and then backtrack.”

Brew Master Brats created by Chef Priester and made with Keegan-Filion Farms Carolina garlic brats, sauteed peppers & onions, sea salt baked potatoes and whole grain mustard aioli

Priester plans to update the menu at Southend Brewery & Smokehouse to include more local ingredients and sustainable seafood from local purveyors.  Priester said, “I want the entire town reflected on the menu.  Charlestonians will appreciate and feel pride about the local influence in the dishes.  For tourists, I hope the menu will inspire them to learn more about the Lowcountry.  I want tourists to see, for example, an ingredient from a Johns Island Farm on the menu which will then encourage them to drive out and visit the farm and surrounding area.”

Longtime patrons of Southend Brewery can continue to expect their favorite classics such as pulled pork and brisquet on the menu, but Priester plans to introduce several new items over the next few months.  The new dishes will infuse the distinct brewery flavors of Southend’s signature beers and smokehouse feel such as Brew Master Brats made with local Keegan-Filion Carolina garlic brats. Priester’s excitement about the new menu was palpable, “There is no limit to what you can smoke-cook…seafood, pork, vegetables, absolutely anything.”

We can’t wait to sample all of Chef Priester’s fabulous creations!  Be sure to check our Chef’s Specials to see what is new this week.

Sunday means NFL football, best bar, Happy Hour beer and great times at Southend Brewery & Smokehouse in charleston, sc.  We’ve got the DirectTV NFL Sunday ticket upstairs on our third floor Harborview Room so, you will be sure to catch all your favorite teams on our many flat screen televisions.

Of course, nothing goes better with football than our great microbrews and bar food classics.  Be sure to get in on Southend’s Happy Hour specials which run from 4 p.m. to 7 p.m.  Enjoy $10 pitchers of all draft beers, $3 drafts and $3 Mimosas.  Our Harborview bar has all our signature beers on tap, as well as, bottled favorites.  Our complete food menu is also available upstairs.  Need to move and stretch between games?  No problem. Our third floor also houses two billiard tables for a little healthy competition among friends.

The Sunday NFL ticket begins this weekend on September 9, 2012.  Here’s a list of all the games:

1:00 p.m.

Indianapolis at Chicago

Philadelphia at Cleveland

New England at Tennessee

Atlanta at Kansas City

Jacksonsville at Minnesota

Washington at New Orleans

Buffalo at New York

St. Louis at Detroit

Miami at Houston

4:15 p.m.

San Francisco at Green Bay

Carolina Panthers at Tampa Bay

8:20 p.m.

Pittsburgh at Denver

See you on Sunday!

Heading to downtown for Labor Day weekend Charleston SC? Specializing in American cuisine and the best beer on tap in Charleston, Southend Brewery and Smokehouse is the perfect place to relax with friends and family!

The weather is calling for hot temperatures this weekend so, we are calling for cold beer at Southend.  Stop in and cool down from the heat with one of our signature  microbrews.  A staff and regular guest favorite, Love Me Two Times Blonde is golden, smooth, light and quite possibly the quintessential Summer brew.  Looking for something with a hint of citrus flavor?  Our Watch It Grow Wheat is ice cold, smooth, unfiltered and perfect for a hot day or balmy night.

Of course, no Labor Day weekend would be complete without a great, all-American burger.  Southend’s hand-pattied, 8 oz, Certified USDA Black Angus Burger delivers all the juicy flavor you look forward to on Labor Day.  Make it your own creation by adding one or more of these toppings: American or Swiss cheese, grilled onions, bacon, mushrooms or coleslaw.

Looking for the Southern cookout taste? We recommend our Carolina Slow Smoked BBQ Pork.  Served with fried pickles, Southern slaw and your choice of BBQ sauce, this sandwich offers the distinct Southern  flair to traditional American dining.

Our complete menu offers so many great American and Southern cuisine dishes, it will no doubt be hard to choose!  But, by all means, we highly recommend that you top off your meal with dessert. It’s ok to indulge…it’s a holiday!  Our Apple Crisp with Vanilla Ice Cream sounds absolutely perfect for Labor Day, doesn’t it?

Whether you are downtown during the day or evening to enjoy the sights, celebrations and festivities in Charleston, we look forward to celebrating with you at Southend Brewery!

Charleston Restaurant Week is September 5 – 16, 2012 so, make your plans to come to Southend Brewery and Smokehouse, downtown Charleston SC!  Chef Garrett Priester and his culinary team just revealed their 3 courses for $30 Restaurant Week menu filled with the mouth-watering American cuisine and fresh seafood dishes that have made Southend so popular.  With so many great choices, you will have to come back a few times to sample them all!

Restaurant Week is one of the most anticipated events in Charleston SC and reservations are always recommended.  To reserve a table with Southend Brewery and Smokehouse, click here or contact us at .

Here’s Southend Brewery’s menu for Charleston Restaurant Week…we’re pretty hungry just reading about it!

Charleston Restaurant Week Menu 

Starters

BBQ Egg Rolls

Smokey Pulled Pork & Mustard Greens Served with a Sweet BBQ Soy Sauce

Bulls Bay Fritters

Deep Fried Oyster Fritters with Red Chili Buttermilk Ranch

Smokehouse Salad

Iceberg Wedge, Smoked Gouda, Tobacco Onions and Charred Leek Vinaigrette

Supper

Crispy Pale Ale Pork Belly

Beer Braised Pork Belly, Sweet Potato Bread Pudding, Wood Fried Green Onions, Pork &Ale Jus

Pecan Crusted SC Flounder

Carmelized Palmetto Onion & Smoked Bacon Hash, Sweet Fried Carrot, Muscadine Grape Gastrique

Brew Master Brats

Keegan-Filion Farms Carolina Garlic Brats, Sauteed Peppers & Onins, Sea Salt Baked Potatoes, Whole Grain Mustard Aioli

Summer Squash Risotto

Roasted Crook Neck Squash & Zucchini, Parmesan Cheese, Toasted Thyme and finished with Smoked Olive Oil

Sweet Finish

Warm Persimmon Cobbler

Vanilla Ice Cream, Local Honey

Old South Pecan Pie

Whip Cream & Bourbon Caramel