A glass elevator ride isn’t just reserved for Charlie Bucket and Willie Wonka. There’s a glass elevator in Charleston that leads to a world of pure imagination and beer. If it’s been awhile since you’ve experienced the glass elevator, eaten a wood fired pizza with a view of the Charleston Harbor and tried a Southend Microbrew Sampler, now’s the time to pay us a visit.
In just a few short weeks, Southend Brewery and Smokehouse Executive Chef, Greg Tatis will unveil a brand new menu and beer recipes. Rumor has it the servers will have a whole new look, too.
Come in and see what new things are brewing.
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